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La Gialla Yellow Puree, Vine Ripened

La Gialla Yellow Puree, Vine Ripened

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This delicious and beautiful puree'd tomato sauce is grown by I Contadini in April and May.  The tomatoes are hand picked only when ripe off the vine in July and August, cleaned, heated and puree'd and jarred with fresh basil. No salt added. Suggested use over pasta or pizza.